AASV news
CVM working to address
shortage of injectable iron dextran
The Center for Veterinary Medicine (CVM) is aware that there is
a likelihood of a shortage of the injectable drug, iron dextran,
for the prevention and treatment of iron deficiency in baby pigs.
The CVM considers iron dextran a medically necessary drug and
recognizes that a shortage could result in undue animal suffering
and disruption in the swine industry. In order to address and
alleviate the inadequate supply, CVM is not objecting to Bimeda Inc
of Lehigh, Iowa, temporarily importing and distributing an
injectable 200-mg-per-mL iron dextran product in the United States
from Bimeda MTC Animal Health Inc of Cambridge, Ontario, Canada,
through the end of May 2008 or until an adequate US domestically
manufactured supply is available.
The CVM is committed to working with veterinarians to supply
animal drugs for legitimate medical needs and will consider and
evaluate other requests from other manufacturers of the injectable
iron dextran product, as needed.
Please see http://www.fda.gov/cvm/Documents/Bimedaltr.pdf for
additional information.
Source: FDA – Center for Veterinary Medicine Press
Release, December 3, 2007; http://www.fda.gov/cvm/CVM_Updates/Irondexupdate.htm.
FARAD survives
The Food Animal Residue Avoidance Database (FARAD; http://www.farad.org)
received a last-minute infusion of funds to allow them to continue
operations for another year.
FARAD is a cooperative effort involving North Carolina State
University, the University of California-Davis, and the University
of Florida, administered through the USDA’s Cooperative State
Research, Education, and Extension Service. Its mission is to
maintain a database designed to provide livestock producers,
extension specialists, and veterinarians with practical information
on how to avoid drug, pesticide, and environmental contaminant
residue problems. The database includes:
- Current label information, including withdrawal times, of all
drugs approved for use in food-producing animals in the United
States and on hundreds of products used in Canada, Europe, and
Australia.
- Official tolerances for drug and pesticides in tissues, eggs,
and milk.
- Descriptions and sensitivities of rapid screening tests for
detecting residues in tissues, eggs, and milk.
- Database with approximately 5000 scientific articles with data
on residues, pharmacokinetics, and the fate of chemicals in food
animals.
In existence since 1982, FARAD has consistently struggled to
secure adequate funding to maintain this unique database and
provide access for veterinarians and producers. The AVMA, AASV, and
National Pork Producers Council have worked to get congress to
permanently fund the project and were successful in getting FARAD
included in the 2007 Farm Bill currently being debated. Hopefully,
this will result in an ongoing source of funding to support this
effort.
The information available through FARAD can be an invaluable
resource when using drugs extra-label, to determine extended
withdrawal times necessary to comply with the Animal Medicinal Drug
Use Clarification Act (AMDUCA; http://www.fda.gov/cvm/amducatoc.htm). Expert-mediated
assistance is available by calling FARAD at 1-888-USFARAD or by
using the searchable database, FARAD VetGRAM, available online
(access requires that you register first through the http://www.farad.org/members/index.html
member-services link on the home page).
USDA Veterinary Diagnostic Services user fees increased
The US Department of Agriculture’s Animal and Plant Health
Inspection Service (APHIS) has adjusted user fees charged for
veterinary diagnostic services. These user fees began increasing
incrementally on January 1, 2008. The increases will continue
through fiscal year 2012 to reflect the rising cost of providing
diagnostic services.
Specifically, APHIS will adjust user fees for the following
services:
- Laboratory tests, reagents, and other veterinary diagnostic
services performed at the National Veterinary Services
Laboratories’ (NVSL) Foreign Animal Disease Diagnostic
Laboratory;
- Laboratory tests performed as part of isolation and
identification testing at NVSL;
- Laboratory tests performed as part of serology testing at
NVSL;
- Laboratory tests performed at the pathobiology laboratory at
NVSL;
- Diagnostic reagents produced at NVSL or other authorized sites;
and
- Other diagnostic services or materials provided at NVSL.
In addition to the role veterinary diagnostic services play in
protecting American agriculture, they enhance livestock production,
trade, and research. The new schedule of fee increases will help
ensure that the fees accurately reflect the cost of providing these
important services.
A list of diagnostic services and the fees involved is available
on the APHIS veterinary services Web site at: http://www.aphis.usda.gov/animal_health/lab_info_services/diagnos_tests.shtml/.
This final rule was published in the December 19th
Federal Register and became effective January 18, 2008.
New virus in pigs pops up in Australia
Australian researchers have found a new type of virus that
causes high mortality rates in (primarily) piglets. The virus has
been detected in the Australian state of New South Wales. Infection
with this virus results in inflammation of the heart muscle, which
subsequently results in sudden death among piglets. Additionally,
more stillborn and mummificated piglets have been observed.
Scientists have named the disease “porcine myocarditis
syndrome.” According to the research team, this new type of
virus belongs to the group of pestiviruses.
Source: PigProgress.net; http://www.pigprogress.net/home/id1602-38003/new_virus_in_pigs_pops_up_in_australia.html.
Methicillin-resistant Staphylococcus aureus, pigs, and
people
Recent research publications from Europe and Canada have
reported a newly identified methicillin-resistant Staphylococcus
aureus (MRSA) bacteria in livestock and people. The
non-typeable MRSA (NT-MRSA) joins the previously recognized
hospital-acquired and community-acquired MRSA strains identified in
Europe.
Groups such as Keep Antibiotics Working are utilizing these
studies to support their agenda to eliminate the use of antibiotics
in livestock species. They are calling on congress to provide
funding and direction to the US Food and Drug Administration and
“other relevant agencies” to conduct sampling of US
livestock for MRSA. They are also endorsing federal legislation
entitled “The Preservation of Antibiotics for Medical
Treatment Act” which would phase out the use of antibiotics
that are important in human medicine as animal feed additives
within 2 years.
Methicillin-resistant S aureus is a bacterium not
uncommonly found in the nasal passages and skin of humans, pigs,
and many other animals. While this NT-MRSA has been found in pigs,
it is not known to cause clinical disease in pigs and has not been
associated with any known recent human infections. There is
currently no evidence that the recent increase in
non-healthcare-setting human MRSA cases is associated with contact
with pigs.
Pork Checkoff has recently funded a research proposal to
determine if NT-MRSA is present in US swine herds, pork producers,
and veterinarians. Non-typeable MRSA is not considered a
food-safety concern.
Colorado pork producers announce new animal management
procedures
Colorado pork producers announced they will begin to phase in
group housing for pregnant sows on their Colorado farms over a
10-year period.
“Although animal-welfare experts and professional groups
have found no one method of housing gestating sows that is clearly
better than the other, when managed properly, some concerns have
been voiced about the use of individual stalls for pregnant
sows,” explained Ivan Steinke, executive director of the
Colorado Pork Producers Council.
“Individual stalls, the standard practice used in the
swine industry, are used to provide for the health, safety and
well-being for each gestating sow.”
“To address public concerns and changing market
conditions, Colorado’s pork producers will embark on a
10-year phase-in that will allow producers to thoroughly evaluate
and determine the best animal-welfare practices for group
housing,” said Steinke. “Because individual stalls
continue to be the industry standard, producers may need to
reconfigure their farms, acquire new equipment, and staff
appropriately in order to provide the best animal care with
group-housing systems.”
Dr Temple Grandin, an internationally recognized expert on
animal handling and behavior and a professor at Colorado State
University, also commended the pork producers, noting, “A
10-year phase-in period of group housing will be needed to allow
producers to change pig genetics and train management to the new
system.”
Dr Bernard E. Rollin, professor of animal sciences at Colorado
State University, stated the change as showing “great
sensitivity to changing societal ethical concerns about
animals.”
More than 90% of the sows in Colorado will be impacted by these
animal management changes. Colorado’s pork producers have
also been proactive in participating in the National Pork
Board’s PQA and PQA Plus certification programs, which
emphasize good management practices not only in the welfare of
animals, but also in the handling and use of animal-health
products. These programs help to make sure that pork is produced in
a way that ensures animal well-being.
AASV to survey swine-veterinarian compensation
The AASV is conducting its third survey of swine-veterinarian
income and benefits. Active AASV members in the United States and
Canada are asked to watch for information regarding the 2008 survey
in the AASV e-Letter and to participate using the electronic survey
form on the AASV Web site.
Similar surveys were conducted by the AASV in 2002 and 2005.
Members have found the resulting salary and benefit summary useful
when seeking employment or preparing to hire veterinary
professionals in the swine industry. The survey results have also
been utilized to inform veterinary students about the career
opportunities available in swine medicine.
Members are asked to complete one of two surveys, depending on
their employment type. Members engaged in private practice and
those who oversee pig health for a production or genetics company
should complete the practitioner survey. Members engaged in
education, research, technical services, public health, or
regulatory work for a university, corporation, or government should
complete the survey for public-corporate veterinarians.
Both surveys contain fewer than 20 questions and are easy to
complete. In addition to 2007 income and benefits, the surveys
request information about education and training, employment type,
and hours worked. The surveys do not request personally
identifiable information: individual responses are
confidential.
The overall results of the salary and compensation review will
be published and distributed for use by AASV members and
students.
Pigs + photography = Perfect photo for proceedings
When graphic designer Tina Smith started working on the design
for this year’s annual meeting program and proceedings book
cover, she looked to young photographer Sage Tokach for an image to
reflect the meeting theme “Building on our strengths.”
Sage did not disappoint when she supplied the cover photo, seen at
left depicting a baby pig nestled in a veterinarian’s caring,
capable hands.
Sage, the daughter of AASV members Mike and Lisa Tokach, is 11
years old and a sixth grader at Abilene Middle School. She’s
in her fourth year in the 4-H photography project, and enjoys
taking pictures of animals and nature. She also enjoys going to the
pig farm, and especially likes the farrowing house, so this photo
was a natural for her. However, it’s not her first published
image: Sage’s photo of a sleeping piglet appeared on the back
cover of the January-February 2008 issue of the journal.
Sage is a busy young lady, as her interests include horses,
taekwondo, volleyball, theater, and band. The AASV is pleased that
she finds time to pursue her photography hobby and is willing to
share her talent with our members. Thank you, Sage!
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