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President’s message: Influenza – the doleful footprint of vaccines
From the Executive Director: Moving day
From the Associate Editor: Facilitating manuscript publication
Letter to the Editor: Clostridium novyi infection
Evaluation of in vitro bactericidal activity of commercial
disinfectants against Lawsonia intracellularis
Wattanaphansak S, Singer RS, Gebhart CJ
( PDF
version available)
The REFLECT statement: Methods and processes of creating
reporting guidelines for randomized controlled trials for livestock and food safety
O’Connor AM, Sargeant JM, Gardner IA, et al
( PDF
version available)
Practice tip: Feed additives for swine: Fact sheets –
flavors and
mold inhibitors, mycotoxin binders, and antioxidants
Jacela JY, DeRouchey JM, Tokach MD, et al
( PDF
version available)
News from the National Pork Board:
- PQA Plus update
- International symposium on food safety highlights US
commitment
- USDA announces National Pork board appointments
- New factsheet offers “green” insights
- New message points dispel myths on H1N1 origin, impact of
modern agriculture
AASV news:
- Veterinarians and producers consider PRRS eradication
- We've moved!
- Wow! AASV 2010 membership: what a value!
AASV Foundation news:
- AASV Foundation prepares for annual auction
- AASV Foundation requests research proposals
- NPIF veterinary internship stipend recipients announced
- Swine veterinarians invited to apply for Hogg Scholarship
Advocacy in action: At least the food was good
Straight talk: Continuing education
Vice-presidential candidates:
Also in the print edition:
The Journal of Swine Health and Production is published by
the American Association of Swine Veterinarians. Opinions expressed
in this publication are those of the individual authors and do
not necessarily reflect the endorsement, official attitude, or position
of the American Association of Swine Veterinarians, the Journal
of Swine Health and Production, or any Industry Support Council
member.
The Journal of Swine Health and Production is a refereed
publication and is a benefit of membership in the American Association
of Swine Veterinarians.
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